That’s a way better way of putting it.

I can afford steak and chicken every night, and I still love me some Helper.

Don’t yuk someone else’s yum. Enjoy your kale or whatever dog shit you enjoy.

Depends where this is taken.

In Canada, our “cheese powder” is literally cheddar cheese grated extremely fine and dehydrated. So it’s literally real cheese, and not some test tube product.

If this was American, I would assume the “made with real cheese” was the cardboard of the packaging since their cheese is fucking garbage.

You don’t like your raw meat sitting at room temperature for months on end?

My partner and I can afford some pretty reasonable dinners. But one of our go-to staples is literally a box of Kraft Dinner and sliced hot dogs.

We’ll make 3 boxes worth and fridge the leftovers for quick dinners for a couple more days.

Don’t be throwing slander at the vast usefulness of the glorious hot dog.

Hamburger Helper without the Hamburger still slaps.

“This recipe for Sausage and Pepper Penne says I need Sausage! But I don’t have sausage! This recipe is stupid.”

Spoiler Alert, dry noodles generally don’t need to be refrigerated.

Dude I can afford steak and chickens but nothing slays as much as beans and weenies.

Hamburger Helper has always just been the noodles and sauce packs.

It’s Hamburger HELPER, not Hamburger Offerer.

By Nazis, I assume you mean MAGAs, too.

There’s no need for redundancy.

That should just be the default.

Then they shouldn’t be so delicious. Have they ever thought of that? Huh? HUH?!?