- 8 days
Ah, they never said whether we can cook them or not. So I’m taking some sautéed onions on a bbq
- neidu4@piefed.socialEnglish7 days
Same. Hell, I wouldn’t mind eating it raw; I like onion, but a whole one at once might be a bit much, so if I can spread it over a couple of hours then it’s easy enough. Although, for 1mill USD I can manage in about 5 minutes, although I could do it for A LOT less. 100$, maybe?
If I get to roast it, I don’t need to be paid. It’s free food.
7 daysWe already cook tomato hornworms here in the South. 🤷🏼♂️ (That dude probably doesn’t taste like a fried tomato though.)
- [deleted]@piefed.worldEnglish8 days
I was trying to figure out why an avocado would look like that so thanks for clearing it up.
I’d eat it for free with soy sauce lol
For those curious, they’re preserved eggs, often sold at Asian groceries. You might also find them in the form of an appetizer at an authentic Chinese restaurant
I couldn’t stomach a few bites of it. I don’t even consider myself particularly picky
- sit@lemmy.dbzer0.comEnglish8 days
This post was made by an extra terrestrial species to gather info how many humans would eat its offspring.
The question is at which % they deem humanity hostile and will destroy earth star destroyer fashion.
Im doing my part and would eat the alien egg 🫡
For anyone wondering if real piss is involved, this is from the Wiki:
There is a misconception that century eggs are prepared by soaking eggs in horse urine, but this is not true. In Thai and Lao, the common word for century egg translates to “horse urine egg”, due to this misconception or due to the eggs’ ammonia odor:
Thai: ไข่เยี่ยวม้า [kʰàj jîaw máː] (RTGS: khai yiao ma)
Lao: ໄຂ່ຍ່ຽວມ້າ [kʰāj ɲīaw mâː]
Do people really dislike onions that much? Like, I throw diced onions on a ton of different things and usually have to pay for it. I feel like eating a whole onion would just be something I’d do if I was drunk enough and didn’t have anything else in the house.
Protein tip, diced/sliced onion with a little sugar diluted in vinegar is a great refreshing side dish.
- 7 days
Red or white, I love raw onion. The looks of revulsion I get make it that much better, but I do really enjoy them. They were my #1 grazing food, next to cheese when I worked at a pizza shop long long ago.
- 8 days
I don’t think you understand how much a million dollars is. I’d eat any of those for much less.
- KernelTale@programming.devEnglish7 days
carolina reaper -> onion -> idk what that is -> some living thing.
Now give me my $4M
- 7 days
I’d eat a 10lb sack of onions for a million bucks. Shit, I’d eat a pickup bed full of onions for that.
- 8 days
Nice, 3 million for me. Might try the pepper, after I’ve had the other three, just to see what it’s like.
It tastes like an eggy egg. If you like the taste of eggs, you would like the century egg. Its also not eaten whole like this, its usually cut up and added to congee.
Are you saying that because you don’t like century eggs or are you just judging by looking?
- 7 days
I know Iike onions. Reapers would hurt. Century eggs might taste great, but even I ain’t trying that and I’ll try damned near anything. I’d try the caterpillar before one of those.
- 7 days
I guarantee I eat things you’d never touch. I just ain’t eating any eggs that spoiled during the Harding administration.
- 7 days
Then they should change the name to month egg.
And those things are nearly black. That’s not preserved. That’s rotten.
